This savory version has a saline edge, with loamy notes to the concentrated berry flavors. Ends with a minerally note and slightly bitter tannins. Drink now. 6,667 cases made, 1,700 cases imported.
The aromatic nose on this wine offers green bell pepper, peppercorn and baking spices. It delivers grass and green bell-pepper flavors backed by nice acidity. A full-bodied red, it has soft tannins and a pleasant medium finish. Its peppery character pairs well with BBQ or beef empanadas.
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