Wine Reviews

Patrick d’Aulan’s family has been involved in Champagne for nearly 250 years, but in 1998 he assembled a dream team of Argentine and French winemakers and growers to express the high-altitude terroirs of Mendoza. Malbec grapes are sourced from 100-year-old vines endowing this captivating wine with flavors of blackberry, black plum, and cassis that explode in the mouth.

This producer sources grapes from Cafayate in Salta, to make this herbal and fresh Torrontés. The nose exhibits light lychee notes lifted by dried lemon and flowers. Mouthwatering acidity supports linden leaves, citrus fruit and ripe peach.

Fragrant white with lilies, citrus blossoms, peaches and lychees on the nose. It’s medium-bodied and lightly oily in texture, with excellent freshness and a tasty finish.

A youthful, plummy malbec with aromas of fresh plums, raspberries, nutmeg and violets. It’s medium- to full-bodied, clean and focused

This is a fresh and fruity cabernet franc. Blueberries, raspberries, sliced chiles and moss on the nose follow through to a medium palate. Fine, lightly sappy tannins.