This is an elegant Rosé that showcases the freshest fruit of the Malbec grape. It opens in the nose with a floral bouquet of roses. In mouth it shows up with great balance and fruitiness. Our Rosé is made with two different maceration techniques of Malbec grapes and a low-temperature vinification that enhances the freshness of the fruit. The two wines are then blended in equal proportions before clarification and stabilization. Finally, the wine is filtered and bottled.

Harvest Note
Grapes are picked early to preserve the natural acidity and fresh fruit character. Whole clusters are pressed for 24 hours at cold temperatures while fermentation takes place in stainless steel tanks at low temperatures. The wine is clarified and stabilized in cold temperatures. Finally, the wine is filtered and bottled.
Tasting Note
Attractive pale pink color with bright hues. Powerful notes of wild berries and citrus. Easy to drink and refreshing on the palate with excellent acidity and long finish. To be served cold.
Food Pairing
Excellent match with varied dishes, from fatty fish, such as salmon, to pasta or sushi. It is also perfect with cold cuts and cured meat.
Technical Data
GRAPES: 100% Malbec
APPELLATION: Mendoza
PH: 3.4
ACIDITY: 6.5
ABV: 12.2%
Unique Selling Points
  • Hand harvested fruit at an exceptional value
  • Light and refreshing, crafted for everyday consumption

About the Grape

Malbec
Well-made Malbec is a dark, perfumed wine with rich, blackberry and damson plum fruit, aromas of violets and tobacco, and ripe, juicy tannins. In France, may be mineral, structured and austere.
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