The vineyards of Greco di Tufo are located around Altavilla irpina, Tufo and Chianche (Campania). In the heart of Irpinia, the tufaceous soil gives Greco grapes distinct elegance of taste and strong personality, typical of the wines obtained from grapes in this area, giving strong emotions to every sip. Gentle pressing, then chilled gravity settling, followed by fermentation off the skins. Matured in steel for about 4 months.

Harvest Note
The 2020 harvest was marked by favorable weather conditions, leading to healthy and ripe grapes with excellent acidity. Winemakers reported an abundant yield, particularly for one of the region's renowned varietal's Greco. This vintage produced fresh, aromatic wines with vibrant minerality, characteristic of Campania's volcanic soils.
Tasting Note
From the straw yellow color, this Greco di Tufo offers a rich bouquet of ripe fruits, from white peach to apricot, sweet almond that meld with exquisitely mineral and citrus notes. On the palate, the vigorous taste is rich, complex and fresh at the same time, completing a wine of great personality.
Food Pairing
Pairs well with lobster, pizza, or any seafood pasta dishes.
Technical Data
GRAPES: 100% Greco
APPELLATION: Greco di Tufo DOCG
PH: 3.4
ACIDITY: 5.9 g/l
ABV: 13.5%
AGING: Aged in stainless steel for about 4 months followed by aging in bottle for a minimum of 3 months
RESIDUAL SUGAR: 4.18 g/l
Unique Selling Points
  • 100% Greco
  • Aged in 4 months in steel

About the Grape

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