Grapes come from parcels within the Mâconnais area, yielding the highest-quality fruit of the harvest. Vineyard soils have a high percentage of chalk and limestone, which imparts mineral character and nuance. Mâcon-Villages is vinified with no oak contact to retain the elegant aromas and clean, fresh character that this region is prized for.

Harvest Note
The 2019 vintage was very healthy and quality should be high, a tricky flowering period and hot summer weather have conspired to lower the crop substantially compared to last year. Volumes may be down as much as 30 - 40% in some areas and affects both white and red crops. The year began with a fairly mild winter, and May was very wet. There was some frost in early April but damage was not too extensive overall. June also got off to a cool start which led to an uneven flowering with shatter being a factor in places. The rest of the year was “ideal” but there was next to no rain during the summer months which, on the one hand, has led to superbly concentrated grapes but, on the other, a drastic reduction in volumes.
Tasting Note
The wine shows bright white flower, apple and citrus aromas and bracing, fresh, clean fruit on the palate, with mineral notes. This is a classic expression of Chardonnay from this appellation.
Food Pairing
Poultry, shellfish, grilled firm-fleshed fish such as swordfish, and salads.
Technical Data
GRAPES: 100% Chardonnay
APPELLATION: Mâcon-Villages
PH: 3.46
ACIDITY: 3.58 g/l
ABV: 12.83%
Unique Selling Points
  • Vinified without oak to retain the wine’s elegant aromas and clean, fresh character.
  • Versatile with poultry and white meat, shellfish, grilled tuna, salads.
  • Made from the highest-quality fruit of the year’s harvest

About the Grape

Chardonnay
Though it has a distinctive profile, Chardonnay reflects other factors such as soil composition and vinification technique. Chardonnay is a reliable, hardy and prolific vine whose only real vulnerabilities are frost and uneven development of fruit.
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