Bolgheri DOC 2023
Trade Tools
Italy / Tuscany
The Bolgheri DOC, on the western edge of Tuscany bordering the Tirrhenian sea, known for it's exceptional climate is moderated by sea breezes, and the vineyards’ clay and sand soils are ideal for Merlot, Cabernet Sauvignon and Cabernet Franc. Grapes come from densely planted vineyards and low yields, which produce wines with concentration and complexity. Temperature-controlled fermentation is in stainless steel tanks, with maceration on the skins. Malolactic fermentation takes place in steel before the wine is matured in oak barrels and at least three months in bottle before release.
Harvest Note
The 2023 Bolgheri Rosso DOC harvest commenced in early September, slightly later than the previous year, and concluded on October 5. Despite a warm August, early-month rains refreshed the vineyards without causing harm, thanks to the grapes' excellent health. This optimal weather condition slowed the advance of technical grape maturity, favoring phenolic maturity.
Tasting Note
The wine shows true Super Tuscan aromas of red fruit and licorice, and rich flavors with a velvet texture on the palate before an extended finish.
Technical Data
GRAPES: Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot
APPELLATION: Bolgheri Rosso DOC
PH: 3.53
ACIDITY: 5.1 g/l
ABV: 14.5%
AGING: The wine is matured 12 months in one-year-old French barriques and at least 3 months in bottle before release
Unique Selling Points
- An international-style wine from the famed Bolgheri DOC on the Tuscan coast
- A Bordeaux-style blend of Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot
- 12 months of oak maturation help flavors and texture to become integrated.
In 1999, the Folonari family began to acquire 100 acres of land in Bolgheri on the Tuscan Coast, an area made famous by Super Tuscans.
About the Grape
Merlot
Merlot makes plump, succulent wines to drink young or opulently massive wines for aging. Has silky, blackberry and currant fruit, with spice, earth, tobacco and chocolate notes, and soft tannins.
