Meursault lies at the center of the Côte des Blancs, a region in the Côte de Beaune named for the quality and predominance of its white wines. The vineyards are chalk and white marl and are spread over gentle slopes between 230 and 360 meters above sea level; their desirable eastern orientation allows maximum sunlight. The grapes are handpicked and sorted, then gently pressed and fermented in oak barrels without artificial temperature control. Partial or no malolactic fermentation is permitted based on the vintage. A proportion of the wine is aged in barrels before bottling.

93 Points
jamessuckling.com
2014 vintage
92 Points
Wine Enthusiast
2015 vintage
Tasting Note

Ripe, full-fruited aromas and flavors include brioche and hazelnut. A medium body and supple texture carry into a persistent finish.

Food Pairing

Pairs with fish, shellfish, poultry and cheeses.

Technical Data
GRAPES: Chardonnay
APPELLATION: Côte de Beaune Villages
Unique Selling Points
  • An authentic ambassador for this important village and a core wine of the Jadot range
  • Benefits from the inclusion of wines from several Premier Cru sites
  • Blended across differing terroirs to create a synthesis of Meursault quality
  • An appellation that is instantly recognizable and appreciated for unique quality
  • Jadot's commitment to quality ensures perfect consistency of production

About the Grape

Chardonnay
Though it has a distinctive profile, Chardonnay reflects other factors such as soil composition and vinification technique. Chardonnay is a reliable, hardy and prolific vine whose only real vulnerabilities are frost and uneven development of fruit.
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