These Auxerrois and Pinot-Blanc vines are planted on the Herrenweg area in Turckheim, near the domaine cellars. The gravelly soils are the result of the different layers left by the glaciers and rivers over the last half million years. On this part of the valley, the soils are very poor in fine element (silt) and therefore more prone to hydric stress. During the recent dry and warm vintages, we were able to see that Pinot-Blanc was a much more heat/drought resistant grape variety. In 2022, these vineyards suffered a lot. Rainfalls were almost non-existent between May and September. Despite a big potential in numbers of clusters, a lot of berries were lost during flowering and the little remaining were not able to grow to full size. We estimate that we probably lost a third if not more of the potential crop. The high proportion of skins versus juice brings an interesting structure to this dry wine.

Harvest Note
2022 avoided the severe frost conditions of the prior year and the vines grew rapidly in the Spring months. The dry and hot conditions kept disease to a minimum but adversely affected flowering and caused a significant reduction in the overall crop size. A few late storms brought needed moisture but also some isolated hail damage. Harvest occured from August 22 to September 20 according to each vineyard's situation.
Tasting Note
Pale yellow colour. The nose shows attractive floral aromas combined with some fruits (apricot, white fruit). The palate has a light and delicate structure, quite open and expressive, medium acidity and finishes with a harmonious balance. It is showing very well now after 5 months in the bottle. The small crop allowed for a certain concentration. More pinot blanc than Auxerrois in character, it has a certain tightness and structure and far from the soft style a solar vintage can produce.
Technical Data
GRAPES: Pinot Blanc 60%, Auxerrois 40%
APPELLATION: Alsace AOC
PH: 3.5
ACIDITY: 3.0 g/l
ABV: 12.8%
AGING: 12 months in large foudres
RESIDUAL SUGAR: 0.8 g/l
Unique Selling Points
  • Perfectly versatile and enjoyable white with a strong value component
  • Certified Organic and Biodynamic
  • 90 points Suckling
  • Unbroken winemaking lineage in Alsace since 1620

About the Grape

Pinot Bianco
Pinot Bianco offers delicate aromas and fresh, plump, creamy flavors of pears and apples with notes of spice or minerals, depending on soil type.
Auxerrois
Auxerrois is often used in blends with Pinot Blanc, with which is it often compared, to yield still wines as well as Crémants d'Alsace. It lends body and an herbaceous, citrus character.
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