Chapelle-Chambertin is one of the eight Grands Crus of the commune of Gevrey-Chambertin, the most northern of the great communes of the Côte de Nuits. This vineyard lies on an east-facing slope. This Pinot Noir wine is fermented in vats for up to four weeks before maturing for 18 to 20 months in oak barrels.
You must be 21 years old to enter.